375 mL Better Belly BBQ
RRP: $19.09$16.23 Save: 15%
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Summary
Great Guts Mayo:
- Creamy mayo with Body Glue™, organic extra virgin olive oil, psyllium husk and apple cider vinegar
- Contains no egg, soy, gluten, dairy or sugar
- No inflammatory vegetable seeds or oils
- Free from additives and preservatives
- 100% Australian grass-fed beef
Better Belly BBQ:
- Creamy sauce with Body Glue™, tomato puree, paprika and natural hickory
- Contains no egg, gluten, dairy or sugar
- No inflammatory vegetable seeds or oils
- Free from additives and preservatives
- 100% Australian grass-fed beef
Souped-Up Sriracha Mayo:
- Creamy mayo with Body Glue™, Jalapeno and red peppers
- Contains no egg, gluten, dairy or sugar
- No inflammatory vegetable seeds or oils
- Free from additives and preservatives
- 100% Australian grass-fed beef
Total Tummy Turmeric Mayo:
- Creamy mayo with Body Glue™ and organic turmeric powder
- Contains no egg, gluten, dairy or sugar
- No inflammatory vegetable seeds or oils
- Free from additives and preservatives
- 100% Australian grass-fed beef
Dosage
- 1 serve (20 mL) = 2 tablespoons
- Remove from fridge for 5 minutes before use
Warnings
- Refrigerate after opening
- Contains plantago ovata; may reduce absorption of medication; separate doses by 2 hours
Formula
| Ingredient |
20 mL
|
|---|---|
| Water | |
| Extra virgin olive oil (EVOO) | |
| Beef bones | |
| Sea salt | |
| Apple cider vinegar | |
| Cichorium intybus (Chicory wild) (fibre) | |
| Coconut milk powder | |
| Plantago ovata (husk) (Psyllium) | |
| Citrus limon (Lemon) | |
| Brassica juncea (Mustard green) (seed) powder | |
| Cyamopsis tetragonoloba (Partially hydrolysed guar gum (PHGG)) | |
| Lycopersicon esculentum (Tomato) | |
| Natural pomegranate flavour | |
| Allium cepa (Onion) | |
| Allium sativum (Garlic) powder | |
| Citrus limon (juice) (Lemon) | |
| Cyamopsis tetragonoloba (Guar gum) | |
| Luo Han Guo (fruit) ext. (Monk fruit) | |
| Coconut milk powder | |
| Curcuma longa (Turmeric) powder | |
| Zingiber officinale (Ginger) powder | |
| Jalapeno pepper | |
| Capsicum spp. (Cayenne pepper) | |
| Tamarindus indica | |
| Paprika | |
| Carya (Hickory) juice |
Nutritional information
| Per serve | per 100g | |
|---|---|---|
| Energy | 357 kJ | 1780 kJ |
| Energy | 442 kJ | 2230 kJ |
| Energy | 422 kJ | 2110 kJ |
| Energy | 423 kJ | 2110 kJ |
| Protein | 0.9 g | 5.4 g |
| Protein | 1.1 g | 5.4 g |
| Protein | 1.1 g | 5.5 g |
| Protein | 1 g | 5.4 g |
| Total Fat | 4.8 g | 23.8 g |
| Saturated Fat | 0.8 g | 4.2 g |
| Total Fat | 6.1 g | 30.4 g |
| Saturated Fat | 1.2 g | 5.8 g |
| Total Fat | 6.1 g | 30.3 g |
| Saturated Fat | 1.2 g | 5.8 g |
| Total Fat | 6.1 g | 30.4 g |
| Saturated Fat | 1.2 g | 5.8 g |
| Carbohydrates | 2.2 g | 11.1 g |
| Dietary Fibre | 1.9 g | 9.6 g |
| Sugar | 1.4 g | 6.8 g |
| Carbohydrates | 1.2 g | 5.8 g |
| Dietary Fibre | 1.3 g | 6.8 g |
| Sugar | < 1 g | < 1 g |
| Carbohydrates | 1.2 g | 5.8 g |
| Dietary Fibre | 1.2 g | 6.2 g |
| Sugar | < 1 g | < 1 g |
| Carbohydrates | 1.1 g | 5.6 g |
| Dietary Fibre | 1.1 g | 5.6 g |
| Sugar | < 1 g | < 1 g |
| Sodium | 207 mg | 1030 mg |
| Sodium | 278 mg | 1390 mg |
| Sodium | 257 mg | 1290 mg |
| Sodium | 258 mg | 1290 mg |
