Summary
- Blend of dandelion root, panax ginseng, licorice, Siberian ginseng, black pepper and ginger
- With roasted malt and carob for a coffee-like taste
- Vegan friendly
- Caffeine-free
Dosage
- 2 level teaspoons (5 g) dissolved in 200 mL hot milk
Warnings
- Contains gluten
- Packed in a facility that processes products containing soy, dairy, tree nuts and fish
Formula
Ingredient |
5 g
|
---|---|
Taraxacum officinale (Dandelion) (root) | 1 g |
Ceratonia siliqua (pod) powder (Carob) | 0.9 g |
Hordeum vulgare (Barley) | 0.9 g |
Natural flavours | |
Siraitia grosvenorii (Monk fruit) | |
Xanthan gum | |
Phoenix dactylifera (Date) | |
Ficus carica (fruit) (Fig fruit) | |
Panax ginseng (Korean ginseng) ext. | 50 mg |
Eleutherococcus senticosus (Siberian ginseng) ext. | 50 mg |
Glycyrrhiza spp. (Licorice) ext. | 50 mg |
Zingiber officinale (Ginger) ext. | |
Piper nigrum (Black pepper) ext. |
Nutritional information
Per serve | per 100g | |
---|---|---|
Energy | 67 kJ | 1340 kJ |
Protein | 0.2 g | 4.4 g |
Total Fat | < 0.1 g | 0.5 g |
Saturated Fat | < 0.1 g | 0.1 g |
Carbohydrates | 3.1 g | 61.6 g |
Sugar | 1.8 g | 36.7 g |
Dietary Fibre | 1.1 g | 21.2 g |
Sodium | 3 mg | 69 mg |
Caffeine | 0 mg | 0 mg |