Summary
- Bone broth concentrate made from grass fed beef with over 40% collagen protein
- Can be used as a base for soups, stews, sauces and gravies or nutrition and taste
- Keto and paleo friendly
- Gluten-free
- Non-GMO
Dosage
- 1 heaped teaspoon (10 g) to 250 mL of boiling water
Warnings
- Refrigerate after opening
- Manufactured in a facility that also processes products containing milk, egg, soy, sesame, lupin, fish, crustacean, mollusc and tree nuts
Formula
Ingredient |
10 g
|
---|---|
Beef bones | 8.7 g |
Sea salt | |
Apple cider vinegar | |
Psidium guajava (Guava) | |
Tasmannia lanceolata (Tasmanian pepperberry) |
Nutritional information
Per serve | per 100g | |
---|---|---|
Energy | 83 kJ | 833 kJ |
Protein | 4.4 g | 44.2 g |
Total Fat | < 0.1 g | 0.8 g |
Saturated Fat | < 0.1 g | 0.4 g |
Carbohydrates | 0.2 g | 2.1 g |
Sugar | < 0.1 g | 0.1 g |
Sodium | 536 mg | 5360 mg |
Zinc | 1.5 mg | 14.9 mg |
Amino acids | ||
Glycine | 1100 mg | 11000 mg |
L-proline (Proline) | 630 mg | 6300 mg |
L-glutamic acid (Glutamic acid) | 620 mg | 6200 mg |
Hydroxyproline | 560 mg | 5600 mg |
L-alanine (Alanine) | 470 mg | 4700 mg |
L-arginine (Arginine) | 420 mg | 4200 mg |
L-lysine (Lysine) | 200 mg | 2000 mg |