RRP: $45.95$38.14 Save: 17%
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Summary
- Features a nutrient rich chicken bone broth with traditional Chinese mushrooms Shiitake and Maitake
- Can be used as a base for soups, stews, sauces and gravies or nutrition and taste
- Ready in seconds, can easily be transported to take on the go
- Certified Organic Australia
- Gluten and GMO free
- No added dairy
Serving suggestions:
- Add 1 teaspoon (3 g) to 100 mL of boiling water for a hearty cup of goodness
- Make a broth bowl by adding 3 teaspoons (8 g) bone broth to 250 ml water per person, bring to the boil and add a selection of veggies, protein and noodles
Dosage
- 1 small tablespoon (8 g) to 200 mL of boiling water
Warnings
- Manufactured in a facility that also processes products containing eggs, fish, shellfish, soy, lupin, tree nuts, and sesame
- Do not take while on warfarin therapy without medical advice
Formula
| Ingredient |
8 g
|
|---|---|
| Chicken, bones | |
| Allium cepa (Onion) | |
| Apple cider vinegar | |
| Chicken, roasted | |
| Tapioca | |
| Nutritional yeast flakes (Dried yeast) | |
| Lentinula edodes (Shiitake) powder | |
| Grifola frondosa (Maitake) | |
| Pink Himalayan crystal salt | |
| Piper nigrum (Black pepper) powder | |
| Rosmarinus officinalis (Rosemary) ext. |
Nutritional information
| Per serve | per 100g | |
|---|---|---|
| Energy | 123 kJ | |
| Protein | 3.1 g | |
| Total Fat | 0.2 g | |
| Saturated Fat | 0.1 g | |
| Carbohydrates | 3.6 g | |
| Sugar | 0.2 g | |
| Sodium | 140 mg | |
| Zinc | 1.2 mg | |
| Vitamin B2 | 0.3 mg | |
| Vitamin B3 | 1.9 mg | |
| Folate | 20.8 µg | |
| Vitamin B12 | 0.5 µg |
