Summary
- Australian grass-fed gelatin combined with wholefood vitamin C
- Easy to make at home as a nutritious alternative to regular jellies and gummies
- No artificial colours, flavours or preservatives
- Does not contain gluten or refined sugar
- Makes 1.2 kg of gummies
Dosage
- Mix 50 g (⅓ cup) into 100 mL of water and stir well until even texture is achieved
- Add 250 mL boiling water and stir until dissolved
- Pour into moulds (not included) and refrigerate for at least 2 hours to set
- Store in refrigerator until ready for consumption
Warnings
- Manufactured in a facility that also processes products containing milk, fish, shellfish, crustacean, eggs, soy, tree nuts, lupin and sesame
- Contains cranberry; if pain or irritation persists for more than 48 hours, consult your doctor. The presence of blood in the urine warrants immediate medical attention
Formula
Ingredient |
67 g
|
---|---|
Bovine gelatin | |
Vaccinium corymbosum (Blueberry) | |
Fragaria ananassa (Strawberry) | |
Mango (fruit) | |
Malus (Apple) | |
Vaccinium macrocarpon (Cranberry) | |
Hippophae rhamnoides (Sea buckthorn) | |
Nature identical flavours | |
Blue spirulina | |
Curcumin (Turmeric) | |
Thaumatin | |
Beta vulgaris (root) powder (Beetroot) |
Nutritional information
Per serve | per 100g | |
---|---|---|
Energy | 128 kJ | 192 kJ |
Energy | 125 kJ | 187 kg |
Energy | 127 kJ | 191 kJ |
Protein | 5.9 g | 8.8 g |
Protein | 5.9 g | 8.9 g |
Protein | 5.7 g | 8.6 g |
Total Fat | < 0.1 g | < 0.1 g |
Saturated Fat | 0 g | 0 g |
Carbohydrates | 1.5 g | 2.2 g |
Sugar | 0.2 g | 0.3 g |
Carbohydrates | 1.3 g | 2 g |
Sugar | 0.7 g | 1 g |
Carbohydrates | 1.6 g | 2.4 g |
Sugar | 0.3 g | 0.4 g |
Dietary Fibre | < 0.1 g | 0.1 g |
Dietary Fibre | 0.2 g | 0.3 g |
Sodium | 17 mg | 25 mg |
Sodium | 17 mg | 26 mg |
Vitamin C | 6.7 mg | 10 mg |