Summary
- Nutrient-dense wholefood containing bioavailable iron, 65% digestible protein and a good source of vitamin K
- Delivers complete amino acids, vitamins, minerals, essential fatty acids, phytonutrients and antioxidants
- Free from artificial additives, colours, flavours, preservatives and sweeteners
- Farmed in a remote desert of the USA to grow free from contamination
- Free from gluten, GMO and synthetic vitamins
- Vegan friendly
Dosage
- 1 level teaspoon (3 g) 1 - 3 times daily stirred into water, juice or a smoothie
Warnings
- Always read the label
- Dietary supplements should not replace a balanced diet
- If symptoms persist, worsen or change unexpectedly, consult your healthcare professional
Nutritional information
Per serve | per 100g | |
---|---|---|
Energy | 48 kJ | 1615 kJ |
Protein | 2 g | 69.7 g |
Total Fat | < 1 g | 6.9 g |
Saturated Fat | 0 g | 0 g |
Carbohydrates | < 1 g | 14 g |
Sugar | < 1 g | < 1 g |
Sodium | 15.6 mg | 521 mg |
Iron | 2 mg | 67.5 mg |
Vitamin K | 27.9 µg | 930 µg |
Vitamin B12 | 5.1 µg | 170 µg |
Phycocyanin | 585 mg | 19.5 g |
Chlorophyll | 36 mg | 1.2 g |
Zeaxanthin | 3.3 mg | 112 mg |
Gamma linolenic acid | 45.3 mg | 1.5 g |