Natural Sources |
Fortified Foods |
Supplements |
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Source |
Vitamin D content (IU) |
Source |
Vitamin D content (IU) |
Source |
Vitamin D content (IU) |
Salmon, Fresh, wild (100g) |
600 – 1000 D3 |
Milk (250 ml) |
100 D3 |
Multivitamin |
400 IU vitamin D, D2, or D3 |
Salmon, Fresh, farmed (100g) |
100 – 250 D3 or D2 |
Orange Juice (250 ml) |
100 D3 |
Vitamin D3, over the counter |
400, 800, 1000 or 2000 |
Salmon, canned (100g) |
300 – 600 D3 |
Infant formulas (250ml) |
100 D3 |
Vitamin D2, prescription |
50000 / capsule |
Sardines, canned (100g) |
300 D3 |
Yoghurts (250ml) |
100 D3 |
Vitamin D2 liquid, prescription |
8000 / ml |
Mackerel, canned (100g) |
250 D3 |
Butter (100g) |
50 D3 |
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Tuna, canned (100g) |
230 D3 |
Cheeses (85g) |
100 D3 |
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Cod liver oil (1 tsp) |
400 – 1,000 D3 |
Breakfast cereals (serving) |
100 D3 |
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Shiitake mushrooms, Fresh (100g) |
100 D2 |
Tofu |
20 - 155 D3 |
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Shiitake mushrooms, Sundried (100g) |
1600 D2 |
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Egg yolk |
20 D3 or D2 |
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Exposure to sunlight, UVB (0.5 minimal erythemal dose ) |
3000 D3 |
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